(847) 386-6955

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    • Home
    • Menu
    • PIZZA
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    • Wine
    • GALLERY
    • About Us
    • Shop
    • Careers
    • Recipe For Change
    • EVENTS
    • News
    • SILVER PAN COOKING

(847) 386-6955


  • Home
  • Menu
  • PIZZA
  • Takeout
  • Wine
  • GALLERY
  • About Us
  • Shop
  • Careers
  • Recipe For Change
  • EVENTS
  • News
  • SILVER PAN COOKING

We offer gluten free pasta options

INSALATE

INSALATA DI INDIVIA

14

Endive Salad w/15yr Balsamic & shaved riserva Parmigiano

INSALATA DI BOSCO

10

Arugula, mushroom, shaved riserva Parmigiano, lemon oil dressing 

INSALATA DI FINOCCHIO

12

Fennel, shaved riserva Parmigiano, almonds, lemon oil dressing 

TARTARE VEGETARIANA

14

Avocado, diced tomatoes, hearts of palm


ANTIPASTI

PROSCIUTTO CRUDO

20

prosciutto di San Daniele, olives, shaved riserva parmigiano

CALAMARI FRITTI

18

lightly breaded and fried calamari

BRESAOLA CON RUCOLA

20

air dry beef, arugula, shaved riserva parmigiano

ANTIPASTO RUSTICO

20

Imported salami, cheeses, marinated vegetables

VERDURE MARINATE

16

marinated zucchini, carrots, beats and artichoke and yellow and red peppers 

BURRATA

16

Imported Burrata, fresh tomatoes and basil 

CAPRESE

16

Imported mozzarella, fresh tomatoes and basil 

PIZZA

See pizza tab


ZUPPA

ZUPPA DEL GIORNO

10

Soup of the day


PASTA DI GRANO DURO

SPAGHETTI ALLA CARBONARA

22

spaghetti, eggs, smoked bacon, riserva parmigiano

RISOTTO

MP

Risotto of the day- please ask for details

MEZZI RIGATONI AL POMODORO E BASILICO

20

medium rigatoni  in tomatoes and fresh basil

RIGATONI ALLA BOSCAIOLA

24

rigatoni, sausage, porcini mushrooms, herbs in delicate tomato sauce

PENNE CON POLPETTE

22

penne with meatballs in tomato sauce

PARMIGIANA DI MELANZANE

22

eggplant parmigiana 

all the food is cooked in special silver pan

PASTA FRESCA

GNOCCHI DI SORRENTO

18

handmade potato pasta, tomato sauce, basil

* Gluten free gnocchi now available *

LASAGNA ALLA BOLOGNESE

22

handmade pasta, regional ragu, bechmel sauce

SUMMER LASAGNA

22

handmade pasta, tomato sauce, eggs, peas, onions and mozzarella.

GNOCCHI AL BOLOGNESE

20

handmade potato pasta, beef ragu

*Gluten free gnocchi now available*

PAPPARDELLE BISANZIO

18

handmade pasta, crushed tomatoes, basil

PAPPARDELLE ALLA NORCINA

22

handmade pasta, Italian sausage, black truffles, cream sauce

TORTELLI AL TARTUFO

24

handmade spinach ricotta tortelli in delicate cream and black truffle sauce 

TORTELLI AL POMODORO

22

handmade spinach ricotta tortelli in fresh tomato sauce

RAVIOLI AL POMODORO E BASILICO

20

handmade ravioli stuffed with ricotta, spinach, and prosciutto in tomato and basil sauce


CARNE

POLLO AL LIMONE

28

pan-seared chicken breast in a lemon butter sauce, served with potato puree, and spinach

POLLO CON FUNGHI

28

pan-seared chicken breast in a 

port-wine mushroom sauce, served with potato puree and spinach

SCOTTATA

32

thinly sliced broiled New York strip, served with arugula and shaved riserva parmigiano

SALSICCIA E PEPERONI

18

mild sausage cooked with fresh yellow and red peppers


PESCE

BRANZINO

34

fresh mediterranean roasted branzino, served with green beans and roasted potatoes 

CHILEAN SEA BASS

48

pan-seared sea bass served in a crustaean sauce with potato puree


DOLCI

TORTA DI RICOTTA

12

ricotta cake, chocolate mousse

TIRAMISU

10

lady fingers, mascarpone, coffee

TORTA DI MELE

10

apple pie

TORTINO DI CIOCOLATTO

10

chocolate cake

PANNA COTTA

10

flavor of the day

All the food is cooked in special silver pan

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TOCCO

507 Chestnut St, Winnetka, IL 60093

(847) 386-6955

Copyright © 2021 TOCCO - All Rights Reserved.

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